Published August, 2022
By Victor Corasolla Carregari
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

This new volume, a part of the Proteomics, Metabolomics, Interactomics and Systems Biology series, will explain how proteomic studies of post-translational modifications (PTMs) can be applied to neurodegenerative diseases and relevant studies.

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Published August, 2022
By Etienne Labyt, Tilmann Sanders-Thommes, Ronald Wakai, Tilmann Sander-Thoemmes and Tilmann Sander
Publisher: Springer (Springer International Publishing AG)
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Availability: Available

This contributed volume reviews the latest advances in all the new technologies currently developed for MagnetoEncephaloGraphy (MEG) recordings, as well as sensor technologies and integrated sensor arrays for on-scalp MEG.

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Published August, 2022
By Marcus Vinicius Alves, Roberta Ekuni, Maria Julia Hermida and Juan Valle Lisboa
Publisher: Springer (Springer International Publishing AG)
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Availability: Available

This book aims to present theoretical and practical innovations in the cognitive sciences and education fields focusing on studies and research conducted with non-WEIRD (i.e., western, educated, industrialized, rich and democratic) populations, especially from Latin America.

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Published August, 2022
By Manuel F. Casanova, Ioan Opris and Mikhail A. Lebedev
Publisher: Springer (Springer Nature Switzerland AG)
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Availability: Available

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Published August, 2022
By Frederick S. Barrett and Katrin H. Preller
Publisher: Springer (Springer International Publishing AG)
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Availability: Available

Psychedelic therapies are gaining traction as potential treatments for a wide range of indications, but the structure and delivery of psychedelic therapies are a sharp departure from more traditional models of psychotherapy and pharmacotherapy for psychiatric and other medical disorders.

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Published August, 2022
By Rajkumar Rajendram, Colin R. Martin, Victor R. Preedy, Colin Martin, Victor Preedy, Colin R N R. Martin and Colin R.N. Martin
Publisher: Elsevier (Academic Press Inc)
Rating: 1.00
Availability: Available

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Published August, 2022
By Tadanori Hamano and Tatsuro Mutoh
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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Published August, 2022
By Bani Bandana Ganguly
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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Published August, 2022
By Alan R. Hirsch
Publisher: Taylor & Francis (CRC Press)
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Availability: Available

Fully revised and updated, this edition includes new information on sensory modalities; disease states affecting sensation; nutritional manipulation; unusual sensory hallucinations of food; using flavor to suppress appetite; and the concept of a sixth taste in gustation, lipid and fat receptors on the tongue.

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Published August, 2022
By Herbert B. Newton
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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