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MORE ABOUT THIS BOOK
Main description:
This second edition of Advanced Laparoscopic Surgery, Techniques and Tips represents a comprehensive description of the current laparoscopic techniques. It supplies surgeons with all the information necessary to successfully accomplish laparoscopic surgery. It is a hands-on manual that helps the surgeon avoid pitfalls and acquire the necessary laparoscopic skills quickly and efficiently. It is a ready source of practical help when trouble-shooting is necessary. Advanced laparoscopic surgery is an excellent merger of a textbook and atlas for the surgeon who wants to extend and refine his laparoscopic techniques.
Feature:
Hands-on manualĀ of description of current advanced laparoscopic techniques
Special focus on tips and management of pitfalls
Generally illustrated with very descriptive and clear line drawings
Two DVDs with videos
Contents:
General concepts.- Cholecystectomy.- Common Bile Duct Exploration and Bilioenteric Anastomoses.- Liver Surgery.- Esophageal Surgery.- Gastric Surgery.- Appendectomy.- Colorectal Procedures.- Small Bowel Obstruction.- Inguinal Hernia Repair.- Laparoscopic Incisional and Ventral Hernia Repair.- Splenectomy (Total and Partial) and Splenopancreatectomy.- Adrenalectomy.- Bariatric Surgery.- Single-Access Laparoscopic Surgery (SALS).- Advanced Laparoscopic Suturing Techniques.- Index.
PRODUCT DETAILS
Publisher: Springer (Springer Berlin Heidelberg)
Publication date: October, 2010
Pages: 303
Availability: Available
Subcategories: Gastrointestinal/colorectal, General, Surgical Techniques, Vascular