Published August, 2021
By William Thomas and James Fingeroth
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
Rating:
in-stock

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Published August, 2021
By Linda E. Schmeltzer and Gary D. Norsworthy
Publisher: John Wiley & Sons Ltd (Wiley-Blackwell)
Rating:
in-stock

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Published August, 2021
By Kimm Wuestenberg
Publisher: John Wiley & Sons Ltd (Wiley-Blackwell)
Rating:
in-stock

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Published August, 2021
By Cliff Adams
Publisher: Context Products
Rating:
in-stock

Sustainability and the reduced use of antibiotics are the major issues at the moment. Total Nutrition is a programme designed to respond to the modern issues of sustainability, animal health, high quality food production, environmental concerns and reduced use of antibiotics.

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Published July, 2021
By Mike Davies
Publisher: Elsevier (Academic Press Inc)
Rating:
in-stock

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Published July, 2021
By Ron E. Banks, Julie M. Sharp, Deborah A. Vanderford and Sonia D. Doss
Publisher: John Wiley & Sons Ltd (Wiley-Blackwell)
Rating:
in-stock

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Published July, 2021
By Joanna M. Bassert
Publisher: Elsevier (Saunders)
Rating:
in-stock

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Published July, 2021
By Roberta Kalechofsky,
Publisher: Micah Publications
Rating:
in-stock

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Published July, 2021
By Federico Zuolo
Publisher: Springer (Springer Nature Switzerland AG)
Rating:
in-stock

This book explores the problem of disagreement concerning the treatment of animals in a liberal society.

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Published July, 2021
By Alex C. Parrish
Publisher: Springer (Springer Nature Switzerland AG)
Rating:
in-stock

The Sensory Modes of Animal Rhetorics: A Hoot in the Light presents the latest research in animal perception and cognition in the context of rhetorical theory.

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