Health Professional's Guide to Gastrointestinal Nutrition
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Paperback / softback
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Main description:
This second edition of the Health Professional's Guide to Gastrointestinal Nutrition is a comprehensive resource that addresses etiology of specific gastrointestinal disorders, diagnostic criteria, associated nutrition-related problems, risks and benefits of medical, nutritional, and surgical interventions, treatment guidelines, and emerging areas of research.
PRODUCT DETAILS
ISBN-13: 9780880912167
Publisher: American Dietetic Association,U.S.
Publication date: November, 2023
Pages: 500
Weight: 532g
Availability: Available
Subcategories: Nutrition
Publisher: American Dietetic Association,U.S.
Publication date: November, 2023
Pages: 500
Weight: 532g
Availability: Available
Subcategories: Nutrition
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