BOOKS BY CATEGORY
Your Account
Agricultural Applications
Series: The Mycota
This book is currently unavailable – please contact us for further information.
Price
Quantity
€219.60
(To see other currencies, click on price)
Hardback
Add to basket  

MORE ABOUT THIS BOOK

Main description:

This volume covers the high relevance of fungi for agriculture. It is a completely updated and revised second edition with fourteen excellent chapters by leading scientists in their fields and offers a comprehensive review of the latest achievements and developments.

Topics include: Food and fodder; fungal secondary metabolites and detoxification; biology, disease control and management; symbiontic fungi and mycorrhiza; and phytopathogenicity.


Feature:

A completely updated and revised new edition

Written by experts in the field

Richly illustrated


Contents:

Food and Fodder

1 Genetics and Genomics of the Cultivated Mushrooms, Application to Breeding of Agarics

Jean-Michel Savoie, Marie Foulongne-Oriol, Gérard Barroso, Philippe Callac


2 Fungal spoilage of crops and food

Jan Dijksterhus, Jos Houbrken, and Robert A. Samson

 

Fungal Secondary Metabolites and Detoxification

3 Genetics, Biosynthesis and Regulation of Aflatoxins and other Aspergillus flavus Secondary Metabolites
Saori Amaike, Katharyn J. Affeldt, and Nancy P. Keller


4 Fungal Toxins of Agricultural Importance
Richard D. Johnson, Yasunori Akagi, Damien J. Fleetwood, Donald M. Gardiner, Motoichiro Kodama, Carolyn A. Young and Christine R. Voisey


5 Organopollutant Degradation by Wood Decay Basidiomycetes
Yitzhak Hadar and Daniel Cullen

Biology, Disease Control and Management


6 Biological Control of Weeds with Fungi
Harry C. Evans

7 Disease Management of Phoma Infections
Johannes Wöstemeyer

 

8 Biology, Diversity and Management of FHB-Causing Fusarium Species in Small-Grain Cereals
Rayko Becher, Thomas Miedaner and Stefan G. R. Wirsel


9 Ecological and Economical Importance of Parasitic Zoosporic True Fungi
Kerstin Voigt, Agostina V. Marano and Frank H. Gleason


Symbiontic Fungi and Mycorrhiza

10 New Insights into Ectomycorrhizal Symbiosis Evolution and Function
Claire Veneault-Fourrey and Francis Martin


11 Ectomycorrhiza-Specific Gene Expression

Erika Kothe, Ines Schlunk, Dominik Senftleben, and Katrin Krause

 

Phytopathogenicity

12 Rust Fungi: Achievements and Future Challenges on Genomics and Host-Parasite Interactions
Diana Fernandez, Pedro Talhinhas, Sébastien Duplessis


13 The Biotrophy – Necrotrophy Switch in Fungal Pathogenesis
Ralf Horbach and Holger B. Deising


14 Pectin as a Barrier and Nutrient Source for Fungal Plant Pathogens
Lisha Zhang, Jan A.L. van Kan


PRODUCT DETAILS

ISBN-13: 9783642368202
Publisher: Springer (Springer Berlin Heidelberg)
Publication date: October, 2013
Pages: 350
Weight: 979g
Availability: Not available (reason unspecified)
Subcategories: Biochemistry
Related books
From the same series

CUSTOMER REVIEWS

Average Rating