Textbook on Meat, Poultry and Fish Technology
€134.20
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Hardback
PRODUCT DETAILS
ISBN-13: 9789351302995
Publisher: Daya Publishing House
Publication date: January, 2015
Pages: 851
Dimensions: 134.00 x 234.00 x 51.00
Weight: 1470g
Availability: Contact supplier
Subcategories: Veterinary Medicine
Publisher: Daya Publishing House
Publication date: January, 2015
Pages: 851
Dimensions: 134.00 x 234.00 x 51.00
Weight: 1470g
Availability: Contact supplier
Subcategories: Veterinary Medicine
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