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Published May, 2009
By Nicola L. Ridgeway and James Manning
Publisher: W Foulsham & Co Ltd
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in-stock
Based on an understanding built on testing patient materials in clinical conditions, this title offers a practical approach for sufferers.

Hardback
£9.99
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Published November, 2007
By Carolyn Humphries
Publisher: W Foulsham & Co Ltd
Rating:

in-stock
Imagine what it's like to be told that everything you enjoy eating is now off-limits: chocolate cake, butter, cream, sausages, or whatever. This book explains the health issues and then, in a seven-day recipe programme, shows readers how they can change their eating habits without sacrificing good, enjoyable, satisfying food.

Paperback / softback
£8.99
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