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MORE ABOUT THIS BOOK
Main description:
Take a culinary journey through Latin America!
Capture the flavor and culinary traditions of authentic Latin cooking with more than 100 healthy and diabetes-friendly recipes. This newly revised and updated edition of the best-selling bilingual cookbook features both new recipes and updated classics that meet nutrition guidelines set by the American Diabetes Association. Plus, each recipe is provided in English and Spanish! In addition to classic favorites, you'll find dozens of new recipes, including:
Faina
Arroz Imperial
Peanut & Caramel Popsicle
Ensalada Pulpo
Much more!
From rice and beans to hearty stews, you'll find all your favorite Latin dishes, modified to fit a diabetes-friendly meal plan.
PRODUCT DETAILS
Publisher: Eurospan (American Diabetes Association)
Publication date: November, 2020
Pages: 304
Weight: 652g
Availability: Not available (reason unspecified)
Subcategories: Endocrinology