The Clinical Nutrition Manager's Handbook
Solutions for the Busy Professional
€69.54
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Paperback / softback
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Main description:
This handbook, written by a distinguished group of experienced clinical nutrition managers, surveys best practices and offers practical tips and tools to help clinical nutrition managers succeed. Topics include: Hiring, managing, and developing your staff. Budgeting, managing finances, revenue generation, and business plans. Statutory and regulatory issues. Quality control in foodservice operations. Quality management and improvement. Productivity and time management. Strategic planning. Innovations and trends in clinical nutrition. Nutrition informatics. Conducting clinical research.
PRODUCT DETAILS
ISBN-13: 9780880914819
Publisher: American Dietetic Association,U.S.
Publication date: June, 2016
Pages: 271
Weight: 652g
Availability: Available
Subcategories: Nutrition
Publisher: American Dietetic Association,U.S.
Publication date: June, 2016
Pages: 271
Weight: 652g
Availability: Available
Subcategories: Nutrition
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