Published June, 2009
By M.k. Rai and Donatella Mares
Publisher: Food Products Press,U.S.
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By M.k. Rai and Donatella Mares
Publisher: Food Products Press,U.S.
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Offers a comprehensive examination of the antimycotic potential of essential plant oils and extracts against fungal infections affecting humans, animals, plants and foodstuffs. This work looks at antifungal compounds that strengthen plant-defense systems and traditional herbs that have revealed their antifungal properties.
Paperback / softback
€103.69
Published September, 2008
By Lyle E. Craker and Robert F Raffauf
Publisher: Food Products Press,U.S.
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By Lyle E. Craker and Robert F Raffauf
Publisher: Food Products Press,U.S.
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Hardback
€91.49
Published June, 2008
By Zohara Yaniv and Uriel Bachrach
Publisher: Food Products Press,U.S.
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By Zohara Yaniv and Uriel Bachrach
Publisher: Food Products Press,U.S.
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Explores state of the art developments in the field of botonical medicine, including ethnobotany, new technologies, and the latest applications to modern medicine.
Paperback / softback
€85.39
Published June, 2008
By Sharon Simson and Martha Straus
Publisher: Food Products Press,U.S.
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By Sharon Simson and Martha Straus
Publisher: Food Products Press,U.S.
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Availability: Available
Paperback / softback
€73.19
Published June, 2008
By Sharon Simson and Martha Straus
Publisher: Food Products Press,U.S.
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By Sharon Simson and Martha Straus
Publisher: Food Products Press,U.S.
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Hardback
€207.40
Published December, 2006
By Rebecca Haller and Christine L. Kramer
Publisher: Food Products Press,U.S.
Rating:
Availability: Not available (reason unspecified)
By Rebecca Haller and Christine L. Kramer
Publisher: Food Products Press,U.S.
Rating:
Availability: Not available (reason unspecified)
Hardback
€39.03
Published November, 2006
By Rebecca Haller and Christine L. Kramer
Publisher: Food Products Press,U.S.
Rating:
Availability: Not available (reason unspecified)
By Rebecca Haller and Christine L. Kramer
Publisher: Food Products Press,U.S.
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Availability: Not available (reason unspecified)
Paperback / softback
€21.95
Published May, 2006
By Jean Larson, Mary Meyer, Jean M. Larson and Carla Tabourne
Publisher: Food Products Press,U.S.
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By Jean Larson, Mary Meyer, Jean M. Larson and Carla Tabourne
Publisher: Food Products Press,U.S.
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Availability: Available
Presents a activity plan that benefits the development of relationships between adults over 70 and school-age children. This book applies the Sensory Garden design to a specific population, with a focus on the human senses that are stimulated by the garden. It shows how a Sensory Garden comes alive in a structured therapeutic horticulture program.
Hardback
€121.99
Published May, 2006
By Jean Larson, Mary Meyer, Jean M. Larson and Carla Tabourne
Publisher: Food Products Press,U.S.
Rating:
Availability: Available
By Jean Larson, Mary Meyer, Jean M. Larson and Carla Tabourne
Publisher: Food Products Press,U.S.
Rating:
Availability: Available
Presents a activity plan that benefits the development of relationships between adults over 70 and school-age children. This book applies the Sensory Garden design to a specific population, with a focus on the human senses that are stimulated by the garden. It shows how a Sensory Garden comes alive in a structured therapeutic horticulture program.
Paperback / softback
€24.39
Published March, 2006
By Andrea Pieroni and Lisa Price
Publisher: Food Products Press,U.S.
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By Andrea Pieroni and Lisa Price
Publisher: Food Products Press,U.S.
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Provides an overview of wild and semi-domesticated foods, and their medicinal properties within traditional societies. This volume bridges the scientific disciplines of medicine, food science, human ecology and environmental sciences with their ethno-scientific counterparts of ethnobotany, ethnoecology and ethnomedicine.
Hardback
€219.60