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Showing 10 of 92 results for "Series: Fortschritte der Chemie organischer Naturstoffe Progress in the Chemistry of Organic Natural Products"
 
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This situation drastically changed with the advent and commercial availability of broadband ex citation and Fourier transform methods, giving natural-abundance 13C n.

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This is mainly due to their in vitro radical scavenging (21) or antioxidant (22) biological properties, while the polymeric proanthocyanidins in red wine have been implicated in protection against cardiovascular disorders (23), e.

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The volumes of this classic series, now referred to simply as "Zechmeister" after its founder, L. The volumes contain contributions on various topics related to the origin, distribution, chemistry, synthesis, biochemistry, function or use of various classes of naturally occurring substances ranging from small molecules to biopolymers.

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The volumes of this classic series, now referred to simply as "Zechmeister" after its founder, L. The volumes contain contributions on various topics related to the origin, distribution, chemistry, synthesis, biochemistry, function or use of various classes of naturally occurring substances ranging from small molecules to biopolymers.

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€134.19
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